Reviews Of New York Butcher Shoppe & Wine Bar

Great food, wine selection and excellent service! Be sure to ask for Chris.

4.7 stars overall ---------------------------- 5 food flavor/tenderness 5 service 5 music 🫶 4 temperature ----------------------------- Chose the New York butcher shop because the Italian place next door had iffy reviews. So glad we did because it was delicious. The music station was an oldies but goodies with lots of Michael Jackson classics. The only drawback was the temperature of the food. In their defense we did order seven dishes but they could have brought them out individually so that we were able to sample them hot off the flame. Even lukewarm, the flavors were delicious. We chose the Steak Flight, the shrimp and grits -YES,YES,YES - The roasted brussel sprouts, roasted red potatoes, roasted mushrooms, roasted mixed vegetables and the Caesar salad. We really like vegetables, lol. All delicious. Some hot, some cold, unfortunately. No Muscadine wine and so my husband chose a beer and I ordered a hard cider. Melinda served us with a smile and pleasantness that lasted the entire time. She suggested the Shrimp & Grits. We would definitely come back.

My fiancee and I really enjoyed our experience at The Butcher! We have never been before even though we live across the street. The service was good and the prices are very reasonable, especially for wine. There was a man who worked behind the counter, who also served us our dinner at the bar, that provided excellent service. I wish I got his name but he noticed we were interested in their dog treats and came running after us outside with a free sample. We're sold and we will definitely be back knowing this place is a diamond in the rough!

Heard great things about this place as a restaurant and our table of 6 was disappointed about several things. 1) The tables are limited and the chairs are uncomfortable. 2) The steaks are mostly too large and hence you pay for way more than you want/need. I guess leftovers are good, but they should have smaller portion options. 3) The steaks were just plain. We had a variety of filet, ribeyes and strip and they all had no seasoning. The lobster tail doesnt come with butter either. It just seems like this place is better suited as a butcher to take home and make how you like it. Especially cause they charge an extra $15 to cook the meat and 10% tax! If you prefer to have a great steak out, there are many other better options in the area, especially for the money. Just my 2 cents.

Great place. My only problem is the limited seating but it is definitely worth going too. The food was excellent and you can pick out your own cuts of meat. Good beer and wine also.